Vera Bartasavich
Vera Bartasavich
Health Education 4U can provide employees healthy choices for snacks/meals while providing tricks and tips in the kitchen. Healthy eating starts at home with preparing, budgeting and knowing how to navigate the grocery store aisle. One-third of the U.S. adult population does not know how to cook leading to unhealthy food choices, weight gain and expense. Employees will take away healthy choices for cooking and dining out too.
Raffle Prize: One-hour healthy food choice coaching
Interactive Element: Recipes that include healthy snacking and cooking. Samples of healthy food options
Brings Printed Materials: Yes
Brings Giveaways & Freebies: Yes
Vera Bartasavich, M.Ed., NDTR, CHES
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